Soft-baked biscotti might sound like a contradiction. After all, traditional biscotti is that crunchy cookie you dip in your coffee, right? If it’s too soft, wouldn’t it just crumble when dunked? Our answer is a resounding: Nope, not necessarily. 

At Marlo’s Bakeshop, we’ve got nothing against authentic Italian biscotti, but we’ve decided to do something a little different. We make biscotti with the soul of a crunchy homemade cookie. It’s twice-baked, just like traditional Italian biscotti, so it’s crisp and firm enough to hold up to your coffee, tea, or hot chocolate dunking. However, it has a slightly more tender texture than you’ll get with most Italian biscotti brands, meaning it’s a softer crunch that won’t ‘break your teeth’. That tenderness also makes our biscotti great for crumbling on top of ice cream or making into a pie crust, just in case you want to get really decadent.

How did we create this tasty contradiction? Marlo got the recipe from her Grandmom Ann, who regularly sent tins of her delicate yet crunchy soft-baked biscotti to her family. Today, we follow that secret family recipe using high-quality, GMO-free ingredients. We’ve used the recipe to create our Original Soft-Baked Biscotti flavor, as well as several melt-in-your-mouth biscotti variations. Explore our online shop to see what we’ve baked up!

Discover Your New Favorite Cookie

We may be biased, but we think that Marlo’s Bakeshop is one of the best biscotti and cookies brands out there. Don’t just take our word for it, though—order a box (or two, or three) of our Soft-Baked Biscotti so that you can taste the difference for yourself. If this is the first time you’ve ordered from us, use the code TRYUS20 at checkout for 20% off your order.

Just can’t wait for your first biscotti order to get to you? If you want to get your hands on our biscotti cookies right away, you can use the Find Us tool to locate nearby grocery and specialty food stores that carry our brand. And don’t forget to tell us what you think of our Soft-Baked Biscotti by tweeting @MarlosBakeshop or tagging us on Instagram!